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ISO 22000 Certification and its Demand for Food Processing Industries

July 28, 2016 | Author: | Posted in Management

ISO 22000:2005 certification standard deals with the food safety management system. It ensures that the food is safe for human consumption. It provides guidelines to the organization on how to control safety hazards and how to improve the quality of food. The standard is applicable to any kind of organization from small to big enterprise …